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The Aloo Tikki Cheese Burger is a vegetarian burger that originated in India. It is made with a potato patty (aloo tikki), cheese, and other toppings on a burger bun. The potato patty is usually made with mashed potatoes, spices, and breadcrumbs, and then fried or grilled. The cheese can be any type of cheese, but cheddar cheese is a popular choice. Other common toppings include onions, tomatoes, lettuce, ketchup, and mustard.
Here is a table of the nutritional value of an Aloo Tikki Cheese Burger:
| Nutrient | Amount per burger | % Daily Value |
|---|---|---|
| Calories | 573 | 29% |
| Fat | 34.4 g | 52% |
| Saturated fat | 12.2 g | 61% |
| Cholesterol | 23.3 mg | 8% |
| Sodium | 529 mg | 22% |
| Carbohydrates | 62.1 g | 21% |
| Fiber | 1.9 g | 8% |
| Sugar | 3.1 g | 7% |
| Protein | 10.1 g | 18% |
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Protein Bar Cafe is the only Cafe in Mayur Vihar Phase-3 Delhi which gives you healthy snacks,
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